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Category: Baking

Home / Recipes / Baking (Page 2)
vánočka
Baking Holidays and traditions Recipes

The best Vánočka

updated on December 18, 2021December 23, 2018Leave a Comment on The best Vánočka

Vánočka is a typical Czech pastry traditionally made at Christmas. It could be compared to the Spanish mona or the French brioche, although Vánočka is even better. It is rich in butter and eggs, lightly sweet and if you make it right, it smells and tastes fresh for two or three days (if it lasts that long). …

Baking Recipes

Cinnamon buns

updated on July 15, 2021November 12, 2018Leave a Comment on Cinnamon buns

The autumn weather always comes in November. And that’s the perfect time to start thinking about comfort food which – in my home – means cinnamon buns among other things. And we don’t spare on the butter-cinnamon filling.

Baking Cakes and Sweets Healthy Cooking Recipes

Cacao-banana squares with cottage cheese

updated on July 15, 2021April 19, 20182 Comments on Cacao-banana squares with cottage cheese

I started to make this dessert for two simple reasons. First, I wanted my children – very well used to healthy food – had healthy snacks rather what you can get from the supermarket. Second, I have a sweet tooth and I wanted something more guilt-free. The first objective was accomplished, the second one not …

Baking Cakes and Sweets Chocolate Recipes

Giant rose cake

updated on July 15, 2021May 14, 2017Leave a Comment on Giant rose cake

For every birthday of my girls I take on a project that eventually makes me sweat. When I started making children’s cakes the themes were meadow or ladybug. Later on I said my offspring can pick their own theme. Last year the pick was “cake with healts” which was easy but this year Lily’s taste …

Baking Cakes and Sweets Recipes

Vanilla cake with strawberry cream

updated on July 15, 2021May 12, 2017Leave a Comment on Vanilla cake with strawberry cream

This is an easy yogurt sponge cake with cream that you can use as a base for a decorate cake. 

Baking Recipes

Easter baking Czech and Spanish way

updated on July 15, 2021April 13, 2017Leave a Comment on Easter baking Czech and Spanish way

If there’s something I enjoy about Easter besides dying the eggs with dry onion skin, it’s the baking of the traditional Czech pastry called mazanec. It’s easy to make and it’s a perfect proof of that the Czech cuisine is not only delicious but also has some really easy delicious recipes. I also prepared for …

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