Foams are a great culinary invention. They can be traditional as well as modern, they can be decorative and at the same time taste well. You can be really creative with the color, density, texture and airiness of the foam. There are quite a few foaming agents and tools that you can use to make …
The Children’s Day is near and I wanted to make something colorful and fun. I think I succeeded, the kids were especially amused by the fact that they could eat their cup after they had finished drinking from it.
I started to make this dessert for two simple reasons. First, I wanted my children – very well used to healthy food – had healthy snacks rather what you can get from the supermarket. Second, I have a sweet tooth and I wanted something more guilt-free. The first objective was accomplished, the second one not …
For every birthday of my girls I take on a project that eventually makes me sweat. When I started making children’s cakes the themes were meadow or ladybug. Later on I said my offspring can pick their own theme. Last year the pick was “cake with healts” which was easy but this year Lily’s taste …
This is an easy yogurt sponge cake with cream that you can use as a base for a decorate cake.
Homemade modelling chocolate is a great material for cake decoration.
If there’s something I enjoy about Easter besides dying the eggs with dry onion skin, it’s the baking of the traditional Czech pastry called mazanec. It’s easy to make and it’s a perfect proof of that the Czech cuisine is not only delicious but also has some really easy delicious recipes. I also prepared for …
Today I’d like to share a simple recipe with you for a change. It’s a healthy fruit cup but sweet and full of flavor at the same time. I myself like the Czech cuisine which means desserts which are anything but soft in their flavor. And unlike my family, I have a sweet tooth and …
