“Mommy, I’d like a bunny cake,” said the upcoming birthday girl and she had me at bunny. So I planned the cake, the decoration and everything. Long story short, it was one fail after another until there was nothing left from my original plan and I had to come up with a new one a …
Good buttercream can elevate your cake. It should be light and fluffy and melt in your mouth. I want to sho you how to make perfect buttercream because we’ll be needing it in one of my upcoming tutorials.
This is one of my very favorite spring summer dishes. I usually cook it a lot when the vegetable season starts. One of the first vegetables to harvest is the spinach. The creamy spinach chicken is a light dish with a nice combination of cream and vegetable taste and it is low carb (I don’t …
Foams are a great culinary invention. They can be traditional as well as modern, they can be decorative and at the same time taste well. You can be really creative with the color, density, texture and airiness of the foam. There are quite a few foaming agents and tools that you can use to make …
This year’s Mother’s Day gift was an easy decision. There are beautiful blooming herbs everywhere and I decided to use the daisies to make a moisturizing cream for my mom.
Is your lavender in bloom, too? I can’t go in the garden without stopping at the bed. Lavender is in fashion and I too like to make lavender cosmetics every now and then. It has a beautiful scent and antiseptic effect. This time I wrote down my recipe for lavender cream that I use as …
For every birthday of my girls I take on a project that eventually makes me sweat. When I started making children’s cakes the themes were meadow or ladybug. Later on I said my offspring can pick their own theme. Last year the pick was “cake with healts” which was easy but this year Lily’s taste …
This is an easy yogurt sponge cake with cream that you can use as a base for a decorate cake.
